Kermes Ibérico Nduja is a soft, spicy hot, spreadable salami considered one of the most famous, if not the most famous, of typical Calabrian foods. It is prepared with Kermes Ibérico meat, imported peppers from Calabria and stuffed in natural casings. Nduja is used as a seasoning for pasta dishes, bruschetta, pizza and in various other ways. 100% sugar free ,100% gluten free