Kermes Ibérico cured sausage with walnut and raisins, are matured and dry-aged over a period of at least 3 months. The pairing of our Ibérico sausages with walnuts from our own walnut orchard, mixed with raisins and spices, delivers an earthy and sweet balanced flavour. 100% sugar free ,100% gluten free
INFO
Approx. weight per unit: 450gr
Pieces per unit: 1
Price per kg: 31,70 €
Code
: ECS04
Organic
Ibérico Cured sausage with Walnut and raisins
You win [rewardpoints] points by buying this product
14.25€