Lard Have Mercy!! This lard is a great pork counter to the finest butter! This new dairy-free lard is made from high-quality 100% Ibérico Pork fat, 100% sugar free, 100% gluten free. It can be melted on steaks, chops, seafood or used as a 1:1 replacement for butter with meat seasoning.. Standard lard is a healthier for you than butter and ibérico pork fat is better for you still. Pastry made with ibérico pork fat is beautifully flaky, with a silkiness second to none. Finally, a solution for all of our paleo, keto and carnivore friends who want more fat in their diets.